My Saturday evening was spent at the Momofuku noodle bar. I have to admit that I am not 100% sure this meal was entirely vegan, since this isn't a vegan restaurant. To me, it's worth it to be able to enjoy my life, rather than fret over every single thing I eat. Otherwise I think I don't think my friends would ask me to dinner any more.
Here's my super yummy shitake steamed buns.
And my main course, ginger scallion noodles. Plus Lone Star beer :-)
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